Rich, buttery shortbread topped with a thick layer of smooth golden caramel and finished with a glossy dark chocolate topping. Each square is hand-cut and made the old-fashioned way, with just the right balance of crumbly, gooey, and melt-in-your-mouth. These aren’t your supermarket versions—these are generous, indulgent slabs of homemade comfort. Perfect with a cuppa or boxed up as a gift.